Description
A collection of the best quick dinner recipes for busy weeknights.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 1 cup bell peppers, sliced
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1/4 cup soy sauce
- 2 cups cooked rice
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add garlic and sauté until fragrant.
- Add chicken and cook until browned and cooked through.
- Stir in broccoli and bell peppers, cooking until tender.
- Season with salt, pepper, and paprika.
- Add soy sauce and mix well.
- Serve over cooked rice.
Notes
- Use any vegetables you have on hand.
- For added flavor, marinate the chicken in soy sauce for 30 minutes before cooking.
- Garnish with sesame seeds or green onions for presentation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: quick dinner recipes, easy meals, stir-fry recipes