Description
A simple and affordable breakfast recipe that is both delicious and satisfying.
Ingredients
Scale
- 2 cups rolled oats
- 4 cups water or milk
- 1/4 cup honey or maple syrup
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup mixed berries (fresh or frozen)
- 1/4 cup chopped nuts (almonds, walnuts, or pecans)
Instructions
- In a medium pot, combine the rolled oats, water or milk, salt, and cinnamon.
- Bring the mixture to a boil over medium heat, stirring occasionally.
- Reduce the heat to low and let it simmer for about 5-10 minutes until the oats are tender.
- Stir in the honey or maple syrup and mixed berries.
- Cook for an additional 2 minutes, then remove from heat.
- Serve hot, topped with chopped nuts.
Notes
- You can substitute honey with agave syrup for a vegan option.
- Add banana slices for extra sweetness.
- Experiment with different spices like nutmeg or vanilla extract for varied flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 0mg
Keywords: cheap yummy breakfast