Description
A refreshing twist on the classic margarita, featuring coconut for a tropical flavor.
Ingredients
Scale
- 2 oz coconut cream
- 1.5 oz tequila
- 1 oz lime juice
- 1 oz orange liqueur
- Salt for rimming the glass
- Coconut flakes for garnish
- Lime wedge for garnish
Instructions
- Prepare the glass by rimming it with lime juice and dipping it into salt.
- In a shaker, combine coconut cream, tequila, lime juice, and orange liqueur.
- Fill the shaker with ice and shake vigorously for 15 seconds.
- Strain the mixture into the prepared glass filled with ice.
- Garnish with coconut flakes and a lime wedge.
Notes
- For a frozen version, blend all ingredients with ice until smooth.
- Experiment with different types of tequila for varied flavors.
- Use fresh lime juice for the best taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaken
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cocktail
- Calories: 300
- Sugar: 20g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: coconut margarita, tropical cocktail, tequila drink