Description
A collection of budget-friendly crockpot meals that deliver flavor and satisfaction without breaking the bank.
Ingredients
Scale
- 2 lbs of chicken thighs, skinless
- 1 cup of diced onions
- 2 cups of chopped carrots
- 3 cups of diced potatoes
- 4 cups of chicken broth
- 1 tsp of dried thyme
- 1 tsp of garlic powder
- Salt and pepper to taste
Instructions
- Place the chicken thighs at the bottom of the crockpot.
- Add the diced onions, chopped carrots, and diced potatoes on top.
- Pour in the chicken broth and add thyme, garlic powder, salt, and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving and stir everything together.
Notes
- For added flavor, sauté the onions before adding them to the crockpot.
- You can substitute chicken with beef or pork.
- Add herbs like rosemary or parsley for variation.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 720mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: crockpot meals cheap