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Easy to Make Recipes: 7 Simple Tips for Baking Success


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A collection of easy to make recipes for culinary enthusiasts.


Ingredients

Scale
  • 2 cups of flour
  • 1 cup of sugar
  • 1 cup of butter
  • 4 eggs
  • 1 teaspoon of vanilla extract
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar together until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Pour the batter into a greased baking pan.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • For a chocolate version, substitute 1/2 cup of flour with cocoa powder.
  • Consider adding nuts or chocolate chips for texture.
  • Serve with a dusting of powdered sugar for presentation.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 80mg

Keywords: easy to make recipes