Description
Halloween Witch Hat Treats are fun and spooky snacks perfect for Halloween parties. These treats combine chocolate and cookies to create edible witch hats.
Ingredients
Scale
- 1 package of chocolate wafers (about 24 wafers)
- 1 cup of chocolate frosting
- 24 Hershey’s Kisses
- 1 cup of orange or purple sprinkles
Instructions
- Place the chocolate wafers upside down on a baking sheet.
- Using a piping bag, pipe a small amount of chocolate frosting in the center of each wafer.
- Attach a Hershey’s Kiss on top of the frosting, creating the witch hat shape.
- Pipe more frosting around the base of the Kiss to secure it.
- Dip the frosting area in orange or purple sprinkles to create a decorative edge.
- Allow the treats to set for at least 30 minutes before serving.
Notes
- You can use different colored sprinkles for variety.
- Try using different flavored wafers for a unique taste.
- These can be made ahead of time and stored in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Halloween Witch Hat Treats, spooky snacks