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holiday breakfast ideas

Holiday Breakfast Ideas to Delight Every Proud Chef


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

A collection of creative and delicious holiday breakfast ideas that will impress your guests.


Ingredients

Scale
  • 6 large eggs
  • 1 cup milk
  • 1 cup shredded cheese
  • 1 cup diced bell peppers
  • 1 cup diced onions
  • 1 cup cooked and crumbled sausage
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika
  • Fresh herbs for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs and milk until well combined.
  3. Add the cheese, bell peppers, onions, sausage, salt, pepper, and paprika to the egg mixture.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 25-30 minutes or until the eggs are set and lightly golden.
  6. Let cool for a few minutes before slicing.
  7. Garnish with fresh herbs before serving.

Notes

  • Feel free to substitute vegetables based on your preference.
  • Try using different cheeses for varied flavors.
  • Pair with fresh fruit for a balanced meal.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 200mg

Keywords: holiday breakfast ideas, festive brunch recipes, breakfast casserole