Description
Easy ground beef recipe for quick meals.
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 2 tablespoons tomato paste
- 1 teaspoon dried oregano
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish
Instructions
- Heat olive oil in a pan over medium heat.
- Add chopped onion and sauté until translucent.
- Add minced garlic and cook for another minute.
- Add ground beef, breaking it apart with a spoon, and cook until browned.
- Stir in diced tomatoes and tomato paste.
- Add oregano, cumin, salt, and pepper.
- Simmer for 15 minutes, stirring occasionally.
- Garnish with fresh parsley before serving.
Notes
- Use lean ground beef for a healthier option.
- Try adding bell peppers for extra flavor.
- Serve with rice or pasta for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: easy ground beef recipes, quick ground beef meals, simple beef dishes