Description
A light and refreshing cucumber tomato avocado salad perfect for summer.
Ingredients
Scale
- 2 cups cucumber, diced
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/4 red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large bowl, combine the diced cucumber, halved cherry tomatoes, diced avocado, and sliced red onion.
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, consider adding feta cheese or olives.
- Serve immediately for best texture.
- Chill ingredients before preparation for a cooler salad.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Keywords: cucumber tomato avocado salad, refreshing salad, summer salad