Description
A unique twist on the classic grilled cheese sandwich featuring fresh strawberries.
Ingredients
Scale
- 2 slices of sourdough bread
- 2 ounces of brie cheese
- 4 fresh strawberries, sliced
- 1 tablespoon of honey
- 1 tablespoon of unsalted butter
Instructions
- Heat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice of bread, butter-side down, in the skillet.
- Layer brie cheese and sliced strawberries on top of the bread.
- Drizzle honey over the strawberries.
- Top with the second slice of bread, butter-side up.
- Cook until golden brown, about 3-4 minutes.
- Carefully flip the sandwich and cook the other side until golden and the cheese is melted, about 3-4 minutes more.
Notes
- Consider adding balsamic glaze for a tangy flavor.
- Use different types of cheese, like goat cheese, for variation.
- Garnish with fresh mint for added color and flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: strawberry grilled cheese, gourmet grilled cheese, unique sandwich recipes