Description
Delightful summer desserts that refresh and satisfy.
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups fresh berries (strawberries, blueberries, raspberries)
- 1/4 cup mint leaves, finely chopped
- 1 tablespoon lemon juice
- 1/2 cup granola
Instructions
- In a mixing bowl, whip the heavy cream until soft peaks form.
- Gradually add powdered sugar and vanilla extract, continuing to whip until stiff peaks form.
- In another bowl, combine fresh berries, mint leaves, and lemon juice.
- Gently fold the berry mixture into the whipped cream until just combined.
- Spoon the mixture into serving glasses.
- Top with granola for added texture.
- Chill for 30 minutes before serving.
Notes
- Use seasonal berries for the best flavor.
- Experiment with different herbs like basil or thyme for unique taste.
- Consider layering in parfait glasses for visual appeal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 50mg
Keywords: summer desserts, fresh berries, no-bake dessert, whipped cream