Description
Delicious sweet toast ideas for breakfast.
Ingredients
Scale
- 4 slices of thick bread
- 2 tablespoons of butter
- 1/4 cup of brown sugar
- 1 teaspoon of cinnamon
- 1/2 cup of fresh berries (strawberries, blueberries, raspberries)
- 1/4 cup of maple syrup
- 2 tablespoons of powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- Spread butter on one side of each slice of bread.
- In a small bowl, mix brown sugar and cinnamon.
- Sprinkle the sugar mixture evenly on the buttered side of the bread.
- Place the slices on a baking sheet, sugar side up.
- Bake in the oven for 10-15 minutes until golden and crispy.
- Top with fresh berries and drizzle with maple syrup.
- Dust with powdered sugar before serving.
Notes
- Use brioche or challah for a richer flavor.
- Experiment with different fruits like bananas or peaches.
- Try adding a layer of yogurt for creaminess.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: toast ideas breakfast sweet