Description
A delicious apple snickerdoodle cobbler with a warm, cinnamon flavor.
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup butter, melted
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the sliced apples with 1/2 cup of sugar and cinnamon.
- Spread the apple mixture in a greased baking dish.
- In another bowl, combine flour, remaining sugar, baking powder, and salt.
- Add melted butter, milk, and vanilla to the dry ingredients.
- Stir until just combined.
- Pour the batter over the apples in the baking dish.
- Bake for 35-40 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- Serve warm with ice cream.
- Can substitute other fruits if desired.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: apple snickerdoodle cobbler