Description
This chocolate cool whip dessert is a simple and delicious treat that combines chocolate and whipped cream for a delightful dessert experience.
Ingredients
Scale
- 1 cup chocolate pudding mix
- 2 cups milk
- 1 container cool whip (8 oz)
- 1/2 cup crushed graham crackers
- 2 tablespoons chocolate syrup
Instructions
- In a bowl, mix chocolate pudding and milk until smooth.
- Fold in cool whip until well combined.
- Layer the mixture with crushed graham crackers in a serving dish.
- Drizzle chocolate syrup on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use whole milk.
- You can add chocolate shavings for decoration.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: chocolate cool whip dessert