Description
These cookies are soft, chewy, and easy to make using cool whip and cake mix.
Ingredients
Scale
- 1 box of cake mix (any flavor)
- 1 cup of cool whip
- 1 egg
- Powdered sugar for coating
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the cake mix, cool whip, and egg until well combined.
- Chill the dough in the refrigerator for 30 minutes.
- Using a spoon, scoop out dough and roll into balls.
- Coat each ball in powdered sugar.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until edges are set.
- Let cool before serving.
Notes
- You can add chocolate chips or nuts for extra flavor.
- Store cookies in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: cool whip cake mix cookies