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cool whip ice cream

Cool Whip Ice Cream: 7 Delicious Ways to Chill Out


  • Author: Julia marin
  • Total Time: 4 hours 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delightful frozen treat made with Cool Whip.


Ingredients

Scale
  • 1 container of Cool Whip (8 oz)
  • 2 cups of ice cream (your choice of flavor)
  • 1/2 cup of crushed cookies or graham crackers
  • 1/4 cup of chocolate syrup (optional)

Instructions

  1. In a large bowl, combine Cool Whip and ice cream. Mix until smooth.
  2. Add crushed cookies or graham crackers and stir gently.
  3. If desired, drizzle chocolate syrup into the mixture and fold gently.
  4. Pour the mixture into a suitable container.
  5. Freeze for at least 4 hours or until firm.
  6. Scoop and serve when ready.

Notes

  • You can use any flavor of ice cream.
  • For added flavor, consider adding fruits or nuts.
  • This recipe can be made ahead of time.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 150
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: cool whip ice cream, frozen dessert, easy ice cream recipe