Description
A refreshing dessert made with jello and cool whip.
Ingredients
Scale
- 1 package of jello (flavor of your choice)
- 1 cup of boiling water
- 1 cup of cold water
- 1 cup of cool whip
Instructions
- Dissolve jello in boiling water.
- Add cold water and mix well.
- Chill mixture in the refrigerator until slightly thickened.
- Fold in cool whip until well combined.
- Pour into serving dish and refrigerate until set.
Notes
- Serve chilled for best taste.
- Use different jello flavors for variety.
- Top with fresh fruits if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 18g
- Sodium: 60mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: cool whip jello