Description
A delicious and easy crab legs dinner that you can prepare at home.
Ingredients
Scale
- 2 pounds of crab legs
- 1/4 cup of melted butter
- 2 cloves of garlic, minced
- 1 tablespoon of lemon juice
- Salt to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Place the crab legs on a baking sheet.
- In a bowl, mix melted butter, garlic, lemon juice, and salt.
- Brush the mixture over the crab legs.
- Bake for 15-20 minutes until heated through.
- Garnish with fresh parsley and serve.
Notes
- Serve with lemon wedges.
- Pair with your favorite side dishes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: crab legs dinner ideas