Description
A delicious crab legs meal that is easy to prepare and full of flavor.
Ingredients
Scale
- 2 pounds of crab legs
- 1/4 cup of melted butter
- 2 cloves of garlic, minced
- 1 lemon, cut into wedges
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Place crab legs in a baking dish.
- In a bowl, mix melted butter, minced garlic, salt, and pepper.
- Pour the butter mixture over the crab legs.
- Bake for 15-20 minutes until heated through.
- Serve with lemon wedges.
Notes
- Fresh crab legs are preferred for best taste.
- Adjust seasoning according to your preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: crab legs meal