Description
A simple and healthy recipe for the Daniel Fast using a crockpot.
Ingredients
Scale
- 2 cups vegetable broth
- 1 cup brown rice
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
Instructions
- Place all ingredients in the crockpot.
- Stir to combine.
- Cover and cook on low for 6-8 hours.
- Stir before serving.
Notes
- Adjust spices according to your taste.
- Optional: add your favorite vegetables.
- Serve with fresh herbs for added flavor.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 10g
- Cholesterol: 0mg
Keywords: daniel fast crockpot recipes