Description
A light and fluffy dessert made with Cool Whip.
Ingredients
Scale
- 1 cup Cool Whip
- 1 cup mini marshmallows
- 1 cup fruit (such as strawberries or blueberries)
- 1/2 cup crushed pineapple, drained
- 1/2 cup shredded coconut
- 1/4 cup chopped nuts (optional)
Instructions
- In a large bowl, combine Cool Whip and mini marshmallows.
- Add the fruit, crushed pineapple, and shredded coconut.
- Mix gently until well combined.
- If desired, fold in chopped nuts.
- Chill in the refrigerator for at least one hour before serving.
Notes
- Use fresh or frozen fruit.
- Adjust sweetness to your taste.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: fluff desserts, cool whip, easy dessert, no bake dessert