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gingerbread martini

Gingerbread Martini: 7 Steps to a Festive Delight


  • Author: Julia marin
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A festive cocktail that combines the flavors of gingerbread with vodka.


Ingredients

Scale
  • 2 oz vodka
  • 1 oz gingerbread syrup
  • 1 oz Irish cream liqueur
  • 1/2 oz cream
  • Graham cracker crumbs for rimming
  • Ground cinnamon for garnish

Instructions

  1. Rim the glass with graham cracker crumbs.
  2. In a shaker, combine vodka, gingerbread syrup, Irish cream liqueur, and cream.
  3. Fill the shaker with ice and shake well.
  4. Strain into the prepared glass.
  5. Garnish with ground cinnamon.

Notes

  • Adjust the sweetness by adding more or less gingerbread syrup.
  • Chill the glass before serving for a better experience.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 300
  • Sugar: 20g
  • Sodium: 15mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: gingerbread martini, holiday cocktail, festive drink