Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
grilled king crab legs

Grilled King Crab Legs: 5 Steps to Seafood Heaven


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Grilled king crab legs are a delicious seafood dish that highlights the sweet, tender meat of the crab.


Ingredients

Scale
  • 2 pounds king crab legs
  • 4 tablespoons melted butter
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your grill to medium-high heat.
  2. In a bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
  3. Brush the mixture over the crab legs.
  4. Place the crab legs on the grill.
  5. Grill for 5-7 minutes, turning halfway through.
  6. Remove from grill and serve hot.

Notes

  • Use fresh crab legs for the best flavor.
  • Adjust seasonings according to your taste.
  • Serve with additional lemon wedges if desired.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Seafood
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 leg
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: grilled king crab legs, seafood, grill recipes