Description
Delicious and healthy peanut butter buckeyes made with natural ingredients.
Ingredients
Scale
- 1 cup natural peanut butter
- 1/4 cup honey
- 1 cup rolled oats
- 1/2 cup dark chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix peanut butter and honey until smooth.
- Add rolled oats and vanilla extract, stir until combined.
- Refrigerate the mixture for 30 minutes.
- Form small balls from the mixture and place them on a baking sheet.
- Melt dark chocolate chips in a microwave.
- Dip each ball halfway into the chocolate and place back on the sheet.
- Chill in the refrigerator until chocolate hardens.
Notes
- Store in an airtight container.
- Use almond butter for a variation.
- Adjust sweetness by adding more or less honey.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 buckeye
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: healthy peanut butter buckeyes, no-bake dessert, vegan dessert