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how to make healthy buckeyes

How to Make Healthy Buckeyes in 15 Easy Steps


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 24 pieces 1x
  • Diet: Vegetarian

Description

A healthier version of the classic buckeye treat, made with natural ingredients.


Ingredients

Scale
  • 1 cup natural peanut butter
  • 1/2 cup honey or maple syrup
  • 2 cups rolled oats
  • 1/2 cup dark chocolate chips
  • 1 tablespoon coconut oil
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a bowl, mix peanut butter and honey until smooth.
  2. Add rolled oats and vanilla extract, mix well.
  3. Form mixture into small balls and place on a baking sheet.
  4. Melt dark chocolate chips and coconut oil together.
  5. Dip each ball halfway into the chocolate and place back on the sheet.
  6. Chill in the refrigerator until set.

Notes

  • Store in an airtight container in the fridge.
  • Use almond butter for a nut-free option.
  • Adjust sweetness to taste.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 6g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: healthy buckeyes, no-bake dessert, peanut butter treats