Description
Peppermint bark is a festive treat made with layers of chocolate and crushed peppermint.
Ingredients
Scale
- 8 oz semi-sweet chocolate
- 8 oz white chocolate
- 1/2 cup crushed peppermint candies
Instructions
- Melt semi-sweet chocolate in a microwave-safe bowl.
- Spread melted chocolate onto a parchment-lined baking sheet.
- Chill until set, about 30 minutes.
- Melt white chocolate in a separate bowl.
- Spread melted white chocolate over the set semi-sweet chocolate.
- Sprinkle crushed peppermint candies on top.
- Chill again until fully set, about 30 minutes.
- Break into pieces and serve.
Notes
- Store in an airtight container.
- Use different types of chocolate for variety.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: peppermint bark, chocolate, holiday treat