Description
A delightful selection of menu ideas for a lobster dinner.
Ingredients
Scale
- 2 whole lobsters
- 4 tablespoons of butter
- 1 tablespoon of garlic, minced
- 1 lemon, juiced
- Salt to taste
- Pepper to taste
- Fresh parsley for garnish
Instructions
- Boil a large pot of salted water.
- Add lobsters and cook for 8-10 minutes.
- Remove lobsters and let them cool.
- In a small pan, melt butter and add garlic.
- Mix in lemon juice, salt, and pepper.
- Serve lobsters with garlic butter and garnish with parsley.
Notes
- Serve with crusty bread.
- Pair with white wine.
- Consider adding a side salad.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Boiling
- Cuisine: Seafood
Nutrition
- Serving Size: 1 lobster
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: lobster dinner menu ideas