Description
A delightful lobster dinner party that impresses guests with a delectable seafood experience.
Ingredients
Scale
- 2 live lobsters
- 1 lemon, halved
- 4 tablespoons of melted butter
- 2 cloves of garlic, minced
- Fresh parsley, chopped for garnish
- Salt and pepper to taste
Instructions
- Fill a large pot with water and bring it to a boil.
- Add salt to the boiling water.
- Carefully add the lobsters to the pot.
- Boil lobsters for 8-10 minutes until bright red.
- Remove lobsters and let them cool.
- In a bowl, mix melted butter and minced garlic.
- Serve lobsters with lemon halves and garlic butter.
- Garnish with fresh parsley.
Notes
- Choose lobsters that are lively and heavy for their size.
- You can serve with a side of corn on the cob or a salad.
- Keep the butter warm for serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 lobster
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 150mg
Keywords: lobster dinner party, seafood, gourmet meal