Description
A simple and delicious lobster butter recipe.
Ingredients
Scale
- 2 lobsters, cooked
- 1/2 cup unsalted butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
Instructions
- In a saucepan, melt the butter over low heat.
- Add minced garlic and sauté until fragrant.
- Stir in lemon juice and parsley.
- Remove from heat and let it cool slightly.
- Serve the butter with cooked lobster.
Notes
- Use fresh lobsters for best flavor.
- Adjust garlic to taste.
- Store leftover butter in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Seafood
- Method: Sauce
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 0g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 60mg
Keywords: lobster butter recipe, seafood sauce, garlic butter