Description
A refreshing dessert combining the flavors of peppermint and strawberry shortcake.
Ingredients
Scale
- 1 pound strawberries, sliced
- 1 cup whipped cream
- 1 package shortcake biscuits
- 1/2 cup peppermint syrup
- Mint leaves for garnish
Instructions
- Prepare shortcake biscuits according to package instructions.
- Slice strawberries and mix with peppermint syrup.
- Layer shortcake, strawberries, and whipped cream in serving dishes.
- Top with additional whipped cream and mint leaves.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use fresh strawberries for the best flavor.
- Adjust peppermint syrup to taste.
- Can substitute whipped cream with a dairy-free alternative.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: peppermint fizz strawberry shortcake