Description
A delicious treat combining chocolate and peppermint flavors in a meltaway cookie.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon peppermint extract
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and powdered sugar until smooth.
- Add peppermint extract and mix well.
- In another bowl, combine flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the butter mixture.
- Fold in chocolate chips.
- Drop dough by tablespoon onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until set.
- Let cool before serving.
Notes
- Store in an airtight container.
- Can be decorated with additional melted chocolate.
- Adjust peppermint extract to taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: peppermint meltaway cookies