Description
A guide for mixing colors in royal icing.
Ingredients
- Royal icing mix – 2 cups
- Water – 1/2 cup
- Food coloring – as needed
Instructions
- Combine royal icing mix and water in a bowl.
- Stir until smooth.
- Add food coloring to achieve desired shades.
- Mix thoroughly to ensure even color.
- Test the color on a small piece of icing.
Notes
- Use gel food colors for vibrant results.
- Start with a small amount of color and add more as needed.
- Store unused icing in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Baking
- Method: Mixing
- Cuisine: Baking
Nutrition
- Serving Size: 1 tablespoon
- Calories: 30
- Sugar: 5g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: royal icing, color mixing, baking