Description
A simple and delicious recipe for grilled lobster.
Ingredients
Scale
- 2 lobsters
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Cut the lobsters in half lengthwise.
- In a bowl, mix olive oil, lemon juice, garlic, salt, and pepper.
- Brush the mixture onto the lobsters.
- Place the lobsters on the grill, shell side down.
- Grill for 6-8 minutes until the meat is opaque.
- Serve immediately.
Notes
- Use fresh lobsters for the best flavor.
- Adjust seasoning according to your taste.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 lobster half
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: grilled lobster, seafood recipes, summer grilling